Mocktail Recipe Lab


Far East Sour 
RecipeElderflower Syrup 10ml/Lemon Juice 10ml/Japanese Ginger 1slice、Green Tea Soda as needed
GlassHighball Glass
StepsCrush Japanese Ginger softly in a shaker. Shke crushed Japanese Ginger, Elderflower syrup and Lemon Juice. Strain it into a glass with ice. Top with Green Tea Soda.
Provided byThe Peninsula Tokyo : Peter Bar/Mitsuhiro Nakamura

Fennel Orange 
RecipeFennel seed 10ea/Orange juice 90ml/Orange oleo ssacharum syrup* 1tsp/Orange peel 1ea *Place orange peel in container, and cover with 100g sugar. Keep at room temperature for a day. Once sugar dissolves, strain mixture.
StepsCrush fennel seeds in mortar. Add orange juice and let it rest for 1-2 hours. Put ice in glass, and pour in the mixture using strainer. Add syrup and top up with ginger ale, then mix. Garnish with orange peel.
Provided byThe Peninsula Tokyo / Mari Kamata

Flower Dance 
RecipeNEMA Gin 30ml/White Peach 1/2ea or Peach Puree/Grapefruit 15ml/Cold Brew Lavender Tea 10ml/Drop let's sweet violets 2drop
GlassCocktail Glass
StepsPut all the ingredients in a blender. Shake it with Boston Shaker. Pour it into a glass.
Provided byLow Non Bar

Flower Ramos Gin Fizz 
RecipeNEMA Standard Gin 20ml/Fresh Cream 20ml/Fresh Pineapple Juice 20ml/Lime Juice 1tsp/Sugar Syrup 1tsp/Egg Yolk 1ea/Osmanthus Water asneeded/Soda as needed
StepsShake all the ingredients except soda. Pour it into a glass with ice. Soda up and stir.TasteCreamy/Fruity/Floral
Provided by:Low-Non-Bar

RecipeMango 85g/Kyoto Bancha 30ml/Orange Juice 15ml/Apple Juice 10ml/Fig Vinegar 1tsp/Lemon Juice 1tsp
GlassWine Glass
StepsPut all the ingredients in a mixer. Add Crushed Ice. Pour it  into a glass and put Cracked Ice.
TasteTropical Fruit/Heavy/Tea/Smoked/Citrus
Provided byBAR Kotani / Kazuo Kotani

43 M-ap 
RecipeApple 1/4ea/Yogurt 30ml/Blend Tea 30ml(Sencha, Brown rice tea and Jasmine)/Apple Juice 40ml/Lemon Juice 7ml/Egg white 1ea
StepsPut all the ingredients in a mixer. Shake it with a Boston Shaker. Double-strain it into a glass. Garnish with Apple and Lavender.
Provided byBar Vie Lembranca/Shuji Akiya

French 20 
RecipeNatural Gin Diet & Detox15ml/Hop & Lemon Cordial40ml/Non-alcoholic Sparkling45〜60ml
StepsMix Natural Gin and Cordial, and shake them. Pour it into a glass. Add Non-alcoholic Sparkling.
Provided byLow Non Bar

Fresh Grove 
RecipeSeedlip Grove 42 40ml/Fresh Lemon Juice 10ml/Lime 1/8ea/Elderflower Syrup 5ml/Sugar Syrup 10ml/Soda as needed
GlassLong Glass
StepsShake all the ingredients (except Soda and Lime) and pour it into a glass. Twist and put Lime.
Provided byPusser's New York Bar/Takamitsu Nasu